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143 research outcomes, page 1 of 15
  • publication . Article . 2022
    Open Access English
    Authors:
    Estelle Rouhaud; Jean-Paul Vanderlinden;
    Persistent Identifiers
    Publisher: HAL CCSD
    Project: EC | ERA4CS (690462)

    International audience; 2020 marked the 10th anniversary of the Xynthia storm that hit Western Europe at the end of February 2010. In France it triggered an unprecedented coastal flooding event, with most human and material damage concentrated on the Atlantic coast in t...

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  • publication . Article . 2022
    English
    Authors:
    Pierre Levasseur; Katrin Erdlenbruch; Christelle Gramaglia; Sofia Bento; Lúcia Fernandes; Pedro Baños Páez;
    Persistent Identifiers
    Publisher: HAL CCSD
    Country: France
    Project: EC | SOILCARE (677407)

    International audience; This paper looks at three contaminated communities in southern Europe facing pollution from industrial and mining activity and analyses forms of avoidance behaviour, using both economic and sociological approaches. Based on a quantitative househo...

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  • publication . Article . 2022
    Open Access Portuguese
    Authors:
    Polita, Fabíola; Madureira, Livia;
    Persistent Identifiers
    Publisher: HAL CCSD
    Country: France
    Project: EC | AgriLink (727577)

    International audience; The objective of this article is to apply the Multi Level Perspective (MLP) to a transition case of agricultural sustainability that occurs from the development of an agroecological innovation. To the temporal and multilevel perspective given by ...

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  • publication . Article . 2022
    Open Access English
    Authors:
    Octavian Augustin Mihalache; Trond Møretrø; Daniela Borda; Loredana Dumitraşcu; Corina Neagu; Christophe Nguyen-The; Isabelle Maître; Pierrine Didier; Paula Teixeira; Luís Junqueira; ...
    Publisher: HAL CCSD
    Countries: Portugal, Norway, France
    Project: EC | SafeConsumE (727580)

    Our paper emphasizes the importance of the kitchen layout in facilitating consumers' food hygiene practices. A significant correlation was found between the sink placement (inside or outside the kitchen) and hygienic practices during food handling based on a survey perf...

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  • publication . Book . 2021
    English
    Authors:
    Raux, Pascal; Perez Agundez, José; Rougier, Jean Emmanuel; Lancelot, Loeiza; Barbe, Audrey;
    Publisher: HAL CCSD
    Country: France
    Project: EC | MedAID (727315)

    International audience; Within the Blue Growth Strategy, aquaculture is perceived and quoted as a sector that has a high potential for sustainable jobs and growth and that has to be developed. Despite a strong initial growth at the beginning of the Blue Revolution, Euro...

  • publication . Article . 2021
    Open Access
    Authors:
    Polita, Fabiola; Madureira, Livia;
    Persistent Identifiers
    Publisher: Zenodo
    Country: France
    Project: EC | AgriLink (727577)

    Abstract: This paper employs MLP (Multi Level Perspective) applied to a study on the transition to SFSC (short food supply chain) innovation taking place in North-West Portugal. MLP allows capturing transition phenomena and analysing them from a perspective that posits ...

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  • publication . Article . 2021
    Restricted English
    Authors:
    Valentin Bellassen; Marion Drut; Mohamed Hilal; Antonio Bodini; Michele Donati; Matthieu Duboys de Labarre; Jelena Filipović; Lisa Gauvrit; Jose Maria Gil; Viet Hoang; ...
    Persistent Identifiers
    Countries: Netherlands, France, France
    Project: EC | Strength2Food (678024)

    International audience; To identify whether EU certified food – here organic and geographical indications – is more sustainable than a conventional reference, we developed 25 indicators covering the three sustainability pillars. Original data was collected on 52 product...

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  • publication . Article . 2021
    Open Access
    Authors:
    Octavian Augustin Mihalache; Trond Møretrø; Daniela Borda; Loredana Dumitraşcu; Corina Neagu; Christophe Nguyen-The; Isabelle Maître; Pierrine Didier; Paula Teixeira; Luís Junqueira; ...
    Persistent Identifiers
    Publisher: Elsevier BV
    Countries: Portugal, France
    Project: EC | SafeConsumE (727580)

    The data presented here capture the structure of kitchen layouts belonging to consumers vulnerable to foodborne diseases and food risk-takers. Data were collected in the frame of the SafeConsume project by multidisciplinary research teams that visited consumers during p...

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  • publication . Article . 2021
    Open Access English
    Authors:
    Pierrine Didier; Christophe Nguyen-The; Lydia Martens; Michael Foden; Loredana Dumitraşcu; Augustin Octavian Mihalache; Anca Ioana Nicolau; Silje Elisabeth Skuland; Mónica Truninger; Luís Junqueira; ...
    Publisher: HAL CCSD
    Countries: France, Norway, Portugal, France, United Kingdom, United Kingdom
    Project: EC | SafeConsumE (727580)

    Nearly 40% foodborne outbreaks in the European Union are attributable to food practices in domestic homes that include handling and preparation of raw chicken. Hand washing is an important way to prevent cross-contamination with pathogens during chicken preparation. Thi...

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  • publication . Conference object . 2021
    English
    Authors:
    DONNER, Mechthild; Kayser, Katrin; Köttner, Michael; de Vries, Hugo;
    Publisher: HAL CCSD
    Country: France
    Project: EC | NoAW (688338)

    International audience

143 research outcomes, page 1 of 15