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- publication . Article . Other literature type . 2014Open Access EnglishAuthors:Davies, Andrew; Pham, Christopher K.; Ramirez-Llodra, Eva; Alt, Claudia H. S.; Amaro, Teresa; Bergmann, Melanie; Canals, Miquel; Company, Joan B.; Davies, Jaime; Duineveld, Gerard; ...Persistent IdentifiersPublisher: Public Library ScienceCountries: Netherlands, United Kingdom, Spain, United Kingdom, France, Spain, Germany, Belgium, Norway, Netherlands ...Project: FCT | SFRH/BD/66404/2009 (SFRH/BD/66404/2009), EC | PERSEUS (287600), FCT | PEst-OE/EEI/LA0009/2011 (PEst-OE/EEI/LA0009/2011), EC | HERMIONE (226354), EC | CODEMAP (258482)
This research was supported by the European Community's Seventh Framework Programme (FP7/2007∧2013) under the HERMIONE project, Grant agreement (GA) no. 226354. The authors would like to acknowledge further funds from the Condor project (supported by a grant from Icelan...
Add to ORCID Please grant OpenAIRE to access and update your ORCID works.This research outcome is the result of merged research outcomes in OpenAIRE.
You have already added works in your ORCID record related to the merged research outcome. - publication . 2011Open Access EnglishAuthors:Vasilopoulou, E.; Dilis, V.; Finglas, P.; Costa, H.S.; D’Antuono, L.F.; Trichopoulou, A.; on behalf of the BaSeFood Black Sea area partners;Persistent Identifiers
handle: 10400.18/543
Publisher: Instituto Nacional de Saúde Doutor Ricardo Jorge, IPCountry: PortugalProject: EC | BASEFOOD (227118)INTRODUCTION: Traditional dietary patterns, generally beneficial to health as judged over time, should be promoted beyond the native country’s borders. Scientific data is a prerequisite for the successful promotion of a sustainable diet. The Mediterranean diet is a dist...
Add to ORCID Please grant OpenAIRE to access and update your ORCID works.This research outcome is the result of merged research outcomes in OpenAIRE.
You have already added works in your ORCID record related to the merged research outcome. - publication . 2011Open Access EnglishAuthors:Costa, H.S.; Albuquerque, T.G.; Fontes, T.; Mota, C.; Vasilopoulou, E.; D’Antuono, F.; Alexieva, I.; Hayran, O.; Kaprelyants, L.; Karpenko, D.; ...Persistent Identifiers
handle: 10400.18/536
Publisher: Instituto Nacional de Saúde Doutor Ricardo Jorge, IPCountry: PortugalProject: EC | BASEFOOD (227118)In the last years, there has been an increased consumers interest and demand for traditional foods, which have an important role in the diets. Traditional foods can also be a valuable contribution to the development and economic sustainability of rural areas and the pre...
Add to ORCID Please grant OpenAIRE to access and update your ORCID works.This research outcome is the result of merged research outcomes in OpenAIRE.
You have already added works in your ORCID record related to the merged research outcome.